Happy Valentine’s Day
Come celebrate with us!
THURSDAY WINE DINNER
Chef created menu with wine pairing
Limited seating: $120 per couple
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THREE COURSE DINNER FOR TWO / $120
SCARPETTA PROSECCO
ROASTED BEET & ARUGULA SALAD
red and gold beets, wild arugula, humbolt fog goat cheese, herbed vinaigrette
MER SOLEIL SILBER UNOAKED CHARDONNAY
GRILLED MAHI MAHI, KING CRAB & AVOCADO SALSA
cilantro pesto, tarragon, asparagus
RAMON BIBAO ALBARINO
RHUBARB CREME BRULEE
BATASIOLO MOSCATO D’ASTI
FRIDAY
Lunch and dinner specials
SATURDAY
Brunch specials
Prix fixe dinner menu only: $45 per person
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Brunch specials
JOIN US FOR OUR VALENTINE’S WEEKEND BRUNCH
Bottomless Mimosas and Bloody Mary’s
Crab Benedict
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Prix fixe dinner menu
THREE COURSE DINNER FOR TWO / $90
CHOICE OF SALAD:
CAESAR SALAD
hearts of romaine, shaved parmesan, caesar dressing, fried capers, crispy croutons
COUNTRY SALAD
asparagus, walnuts, goat cheese, roasted beets, lemon dijon viniagrette
CHOICE OF ENTREE:
HERB CRUSTED HALIBUT
beetroot risotto, creamy garlic shrimp
SLOW ROASTED PRIME RIB
roasted garlic mashed potatoes, grilled asparagus
CHATEAUBRIAND FOR TWO
12oz center cut filet sliced for 2, roasted fingerling potatoes, baby vegetables, 1 lb of crab
DESSERT:
STRAWBERRY HEART CAKE FOR 2
chocolate dipped strawberries
SUNDAY
Brunch specials
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Your content goes here. Edit or remove this text inline or in the module Content settings. You can also style every aspect of this content in the module Design settings and even apply custom CSS to this text in the module Advanced settings.
Brunch specials
JOIN US FOR OUR VALENTINE’S WEEKEND BRUNCH
Bottomless Mimosas and Bloody Mary’s
Crab Benedict